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Omaha Steaks The Filet Mignon Feast

$141.00

Fork tender and delicious, Omaha Steaks Filet Mignons are accompanied by our All Natural Seasoning to perfectly complement your steak. Completing your meal are Stuffed Baked Potatoes with a blending of whipped potatoes, sour cream, cheddar cheese and bacon and Roasted Vegetable Medley in a delicately seasoned butter sauce. Package includes: 4 (5 oz.) Filet Mignons, 4 Stuffed Baked Potatoes, 2 (7 oz. pkgs.) Roasted Vegetable Medley & Omaha Steaks Steak Seasoning packet.

Omaha Steaks Cooking Chart:

The cooking times below are in minutes and based on using fully thawed steaks.

Gas or Red Hot Charcoal Grill: Preheat the grill on high. Lightly oil and season steaks. Refer to cooking times below. Allow three to five minutes resting time before serving. Apply finishing sauce or glaze if desired.

Thickness

0.50"

0.75"

1.00"

1.25"

1.50"

1.75"

2.00"

Rare
120 - 130 F

First Side
After Turning

2
2

4
2

5
3

5
4

6
4

7
5

8
6

Medium Rare
130 - 140 F

First Side
After Turning

3
2

4
3

5
4

6
5

7
5

8
6

9
8

Medium
140 - 150 F

First Side
After Turning

4
2

5
3

6
4

7
5

7
6

8
7

10
8

Well Done
160 - 170 F

First Side
After Turning

5
3

7
5

8
6

9
7

10
8

11
9

13
11

Preheated Oven Broiler: Place pan two to three inches away from the broiler heat source.

Thickness

0.50"

0.75"

1.00"

1.25"

1.50"

1.75"

2.00"

Rare
120 - 130 F

First Side
After Turning

4
3

5
4

6
5

7
5

7
6

8
7

10
8

Medium Rare
130 - 140 F

First Side
After Turning

5
4

6
5

7
6

8
6

8
7

9
7

11
9

Medium
140 - 150 F

First Side
After Turning

6
4

7
5

8
6

8
7

9
7

9
8

12
10

Well Done
160 - 170 F

First Side
After Turning

9
7

10
8

11
9

12
10

13
11

14
12

15
13


Omaha Steaks test kitchen equipment may vary from yours in the amount of heat produced.

Verify degree of doneness by using your kitchen thermometer.